The official student newspaper of The Hockaday School

The Fourcast

The official student newspaper of The Hockaday School

The Fourcast

The official student newspaper of The Hockaday School

The Fourcast

Ms. Day speaks to Hockaday students as well as other students in the Dallas area as part of her role to involve Hockaday students in the community and lead them to fulfill their purpose.
Jade
A day with Ms. Day
Sarah Moskowitz and Melinda Hu May 19, 2024

How did you get your start in social impact? Day: Out of college, I decided to do a year in a program called The Jesuit Volunteer Corps. It...

Lone Star Royalty Q&A
Jade
Lone Star Royalty Q&A
Lang Cooper May 17, 2024

What initially interested you in beauty pageants? Roberts: When I was six I joined the Miss America Organization. This program is for girls...

Opinion
Branching Out During Break
Jessica Boll, Web Editor in Chief • May 16, 2024

Instead of lazily lounging by the pool this summer, taking advantage of an academic break is the best usage of the months when we don't have...

Senior Splash Day
Senior Splash Day
May 13, 2024

Im(Pressed) by These Paninis

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It’s easy to get overwhelemed in the hot line, but The Fourcast encourages you to never forget the salad bar. So hop on over to Sage’s salad bar and, amongst the frivolous leaves, you will find the key ingredients for an amazing panini. Here is our panini guide that will satisfy the veggie lovers, meat eaters and sweet tooths.

Grilled Cheese

Ingredients: Two slices of white bread, two slices of provolone cheese and two slices of American cheese

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Special Tip: Add in the lettuce after you take the sandwich to the panini press to keep its crisp texture.

 

Ham or Turkey Panini

Ingredients: Two slices of white bread, two to three slices of ham or turkey, slice of American cheese, Pimento cheese spread, tomatoes and onions.

Special Tip: Don’t be afraid to pack on the condiments. The bigger the sandwich, the better.

 

Sunbutter & Jelly Panini

Ingredients: Two slices of white bread, sunflower butter and berry jelly

Special Tip: Don’t just settle with your classic peanut butter and jelly sandwich. The crisp bread from the panini press elevates your favorite childhood classic sandwich.

 

Dessert Panini

Ingredients: Two slices of white bread and SAGE dessert of the day (we used frosted brownies).

Special Tip: Make a pit stop in the main section of the cafeteria to pick up SAGE Dining’s dessert of the day. Stick it between two slices of bread, panini press the sandwich and there you go. A dessert panini!


Story and photos by Aurelia Han and Cheryl Hao

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